Visit Winchester > Listing > Food & Drink > Rick Stein

Rick Stein

Winchester College
Winchester College
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Rick Stein’s restaurant in Winchester offers a combination of classic seafood dishes, excellent wines and coastal charm. Enjoy the freshest fish, simply cooked in the heart of Winchester with flavours inspired by Rick’s travels abroad and with a nod to their Cornish heritage.

The beautiful dining room is the perfect place to catch up with friends and family over great food and expertly chosen wines to complement each of our iconic dishes such as whole Dover sole, oysters charentaise and lobster thermidor.

Join them to experience the set menus, including Rick’s 3 course lunch for £17.50 or an all day set menu of 3 courses for £26.95 each with Rick’s popular seafood favourites.

The understated interiors have an urban feel with a touch of their coastal roots. It’s the perfect place to enjoy relaxed dining in Winchester city centre.

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  • Bar menu
  • Vegetarian menu
  • Gluten free options
  • Wifi
  • Children’s menu
  • Children of all ages
  • Bar
  • Family friendly
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Monday – Friday 12pm – 9pm

Saturday 12pm – 10pm

Sunday: 12pm – 9pm

Booking via their website or by contacting the restaurant strongly advised.

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Rick has created a spring 3-course menu for you to enjoy, for £17.50.

 

“I’d just like to take this opportunity of introducing to you a £17.50 three course menu which I’ve come up with and is available on weekdays in virtually all our restaurants. I came up with it because I felt it was really nicely balanced and the sort of thing that’s not going to make you feel too full, just perfectly satisfied.” – Rick

 

Rick Stein’s latest £17.50 spring menu is here and with three satisfying dishes on the menu, pop in for a leisurely lunch after mooching around Winchester high street. Dine with great company and catch up over a glass of wine – it sounds like the perfect afternoon.

 

Start your lunch off with a light mackerel salad with fennel, thyme and sun-dried tomatoes and a sherry vinegar dressing, followed by chicken Holstein with a fried egg, anchovies and sautéed potatoes. Finally, a rich walnut tart with crème fraîche. Very pleasing with a glass or two of Rick Stein’s White Burgundy.

 

Gather friends and family to enjoy a relaxed lunch, it’s a rather nice way to spend a spring afternoon here in Winchester – available Monday to Friday.

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