A beginners guide to outdoor cooking. On this class our chef will guide you through creating the best rubs and marinades to complement a variety of meats, fish & vegetable dishes on the open fire. Although this class is centered around outdoor cooking, the skills you develop will be easily transferable to indoor cooking for all year round.
If SEASON Cookery School must cancel any classes due to COVID related restrictions, they are offering to move the guest to another class or offer a refund. Please check with the venue direct for full terms and conditions.